Location Info & Order Details
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All salads are served with an Oggi’s garlic knot. All Oggi’s salad dressings are gluten-free.
Thinly sliced kale and cabbage tossed with pico de gallo, roasted corn, black beans, avocado, and Feta cheese. Topped with crispy fried jalapeños. Our spicy cilantro lime Greek yogurt dressing served on the side.
Chopped iceberg lettuce tossed with sweet corn, red bell peppers, green onions, tomatoes, Gouda cheese, and fresh cilantro. Topped with spicy blackened chicken breast and crunchy tortilla strips. Our homemade Santa Fe dressing served on the side.
Hearts of Romaine lettuce. Topped with shaved Parmesan, our homemade croutons and chicken breast. Our homemade Caesar dressing served on the side.
Chopped iceberg lettuce, pepperoni, tomatoes, black olives, Mozzarella, and fresh basil. Our homemade Italian vinaigrette served on the side.
Spring mix blend tossed with Gorgonzola cheese, tomatoes, green onions, mushrooms, hard-boiled eggs, and crispy bacon. Topped with chicken breast and avocado. Served with your choice of our Ranch or Blue cheese dressing on the side.
Spring mix blend tossed with fresh cucumber, pickled red onions, cherry tomatoes, and homemade croutons. Served with your choice of dressing on the side.
Protein-packed quinoa, tossed with fresh arugula, cucumber, Feta cheese, avocado, cherry tomatoes, corn, and roasted red peppers. Served with lemon and olive oil on the side.
Spring mix blend tossed with garbanzo beans, sliced cucumbers, cherry tomatoes, red onions, Kalamata olives, Feta cheese, and roasted red peppers. Topped with oregano and herb marinated chicken breast. Our homemade lemon and herb Greek dressing served on the side.
Spring mix blend tossed with Gorgonzola cheese. Topped with candied walnuts and chicken breast. Served with our homemade balsamic vinaigrette dressing on the side.
Enjoy our incredibly tasty version of this south-of-the-border family classic, topped with diced avocado, tortilla strips and sour cream.